Ingredienser:
\n5 pasteuriserede \u00e6ggeblommer
\n2 dl flormelis
\n1\u00bd stang vanilie
\n6\u00bd l piskefl\u00f8de<\/p>\n
F\u00f8rst laves en r\u00e5creme:
\nPisk \u00e6ggeblommer, flormelis og kornene fra vaniliestangen sammen. Pisk l\u00e6nge. Jo l\u00e6ngere, jo f\u00e6rre sukkerkrystaller og jo bedre. N\u00e5r “\u00e6ggesnapsen” er let og lys, piskes piskefl\u00f8den til en l\u00e6kker bl\u00f8d fl\u00f8deskum og \u00e6ggesnapsen vendes forsigtigt i.<\/p>\n
R\u00e5cremen h\u00e6ldes i en form og s\u00e6ttes i fryseren mindst fire timer og gerne natten over. Der r\u00f8res i den ca. hver time indtil den er frossen (eller du g\u00e5r i seng). Det forhindrer iskrystaller og holder isen bl\u00f8d.<\/p>\n
Kan serveres med hvadsomhelst \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredienser: 5 pasteuriserede \u00e6ggeblommer 2 dl flormelis 1\u00bd stang vanilie 6\u00bd l piskefl\u00f8de F\u00f8rst laves en r\u00e5creme: Pisk \u00e6ggeblommer, flormelis og kornene fra vaniliestangen sammen. Pisk l\u00e6nge. Jo l\u00e6ngere, jo Continue Reading →<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":62,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-266","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/pages\/266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=266"}],"version-history":[{"count":1,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/pages\/266\/revisions"}],"predecessor-version":[{"id":267,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/pages\/266\/revisions\/267"}],"up":[{"embeddable":true,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=\/wp\/v2\/pages\/62"}],"wp:attachment":[{"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=266"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/xn--kamillaskkken-jnb.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}